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Foodways
Posts tagged with Foodways
University of Missouri, “Seasonable and Simple”
Since 1971, The United States Department of Agriculture’s Food and Nutrition Information Center (FNIC) has been a leader in providing resources on food and human nutrition
This otherwise familiar recipe substitutes beef with buffalo, a traditional and healthy ingredient.
Claudia Menendez is the international program coordinator for Trees, Water & People in Fort Collins, Colorado
Recipe by Mery Margoth Gándara de Barrera
Demonstrated on the National Mall as a part of the 2011 Peace Corp Program, this recipe for Achee and Saltfish comes from Patrick Marti and Brian Wedderburn
Recipe for Pan de Bono by Jaime Otero
This yuca bread is commonly enjoyed with coffee. Recipe by Jaime Otero Llanos.
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